On 18-20th of December 2020 the festival of Gastronomic tourism took place in Kaluga city. The project was organized by the Russian Federal Agency for Tourism with support of the Government of Kaluga region. During three days representatives from 15 regions of Russia were discussing perspectives and opportunities of developing gastronomic tourism in Russia. President of ICWAG Leonid Gelibterman participated in the project as a key expert in this industry. He performed with a presentation on a theme «Gastrodiplomacy» at a formal part of the festival, and he also gave a culinary master-class with the President of Russian Culinary Association V. B. Belyaev.
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